Home

Spaghetti and (giant) Meatballs

So, this is Sam’s take on spaghetti and (giant) meatballs. I really don’t know what spices he put in them, but they did taste really good. Next time I should be right beside him when he makes these, or whatever he concocts for that matter. Since he doesn’t really measure any ingredient when he cooks, I have no idea how to duplicate it. So it follows that whenever somebody asks for a recipe, we could only give out the ingredients and not the exact measurements. In this case, there is one thing I know for sure, the cheese filling is actually a mini Babybel! He asked if we had any kind of cheese, and when I told him we just had the Babybel minis, he sliced up some and placed one small portion in each meatball. Talk about being resourceful in the kitchen.

Image

Image

Image

Image

Advertisements